Our development through the
Malta dropped off the radar during the Byzantine period, after the lights went out on the Roman Empire, only to re-emerge 375 years later when the Arabs took over the island… and in many ways they never left. Our language, town names, terraced fields, agricultural crops, even our cooking today all derive from the clever Arabs. They introduced us to figs, almonds, sweet pastries, spices, citrus fruits and cotton, and we are very thankful! They even taught us how to irrigate the fields.